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Adam Jennings

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Posted on March 27, 2022March 27, 2022

it’s what’s for dinner By

Posted on May 5, 2021May 5, 2021

Pot-roasted beef is shredded and simmered with hot, spicy sauce. This recipe will feed a crowd (16 to 20 sandwich servings). Leftovers may be frozen for later use.

Posted on October 26, 2020October 26, 2020

it’s what’s for dinner By

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